【溯 源】

銀杏俗稱白果。Zui早出現(xiàn)于3.45億年前的石炭紀，曾廣泛分布于北半球的歐、亞、美洲，與動物界的恐龍一樣稱王稱霸于世。因此科學家稱它為"活化石"，"植物界的熊貓"。

【營養(yǎng)成分】

銀杏中含有淀粉、粗蛋白、核蛋白、粗脂肪、維他命a、c等抗氧化劑，礦物質(zhì)、粗纖維等，不但營養(yǎng)豐富，還可幫助人體對抗致癌物質(zhì)及游離基的侵襲，是高檔滋補果品。
銀杏含有莽草酸、白果雙黃酮、異白果雙黃酮、甾醇等，含有通血脈和降低膽固醇的藥用成分

銀杏粉采用邳州地區(qū)優(yōu)質(zhì)銀杏果，經(jīng)過熱干燥而成本品，為淡黃色粉末。本品完全保留了銀杏的特有風味及營養(yǎng)成份，保存方便。對中老年心腦血管病、哮喘、改善大腦功能、延緩老年人大腦衰老、增強記憶能力腦供血不足等功效，等有良好效果，是保健品生產(chǎn)的優(yōu)質(zhì)基料。銀杏營養(yǎng)粉利用南京理工大學超細粉體中心獨特的超細粉體技術(shù)，加工生產(chǎn)超細銀杏粉，產(chǎn)品保持了原銀杏的特性，系采用漿渣分離,噴霧干燥,并添加微量元素制成.營養(yǎng)高,口感好,老少皆宜.具有喧肺,止咳等作用.可以直接食用,也可以作為強化劑添加到其它飲品中去(如老年人食用奶粉,嬰幼兒食用奶粉).產(chǎn)品市場前景廣闊、技術(shù)國內(nèi)領(lǐng)先。

ginkgo powder adopt pizhou area high- ginkgo fruit, through hot dryness and cost product, it is the yellowish powder. this product totally keeps peculiar flavor and nutrition of the ginkgo, keep it conveniently. to middle-aged and old heart brain blood vessel disease, asthma, improve brain function , delay old people to be brain old and feeble strengthening memory ability brain blood supply efficiency such as being enough, wait for have good result, high- base material that health products produce. ginkgo nutrition powder utilize nanjing institute of technology ultra detailed powder body in the center unique ultra detailed powder body technology, process and produce the ultra thin ginkgo powder, the products have kept the natural characteristic purely of the original ginkgo, adopt the thick liquid and dreg to separate , spray drily , add the trace element to make. nutrition is high, the mouthfeel is good, suit the taste of both old and young. have noisy lungs , function of relieving a cough etc.. can directly it eat,too can as strengthen pharmaceutical add not getting other drink (for instance, old people milk power not edible, infant and pre-school children's edible milk power ). the product market has a bright future, technology leads at home.

本產(chǎn)品的等級是一級，新奇創(chuàng)意項目是報名，凈重是50，適用范圍是添加劑、粉制品配料，原產(chǎn)地是江蘇邳州，產(chǎn)品規(guī)格是100目，包裝是袋裝