主要成分科羅索酸（Corosolic Acid）提取來源枇杷葉提取物外觀流動性淺黃色或灰白色精細粉末檢測方法HPLC含量1 - 30（%）應用劑型口服等臨床應用促進葡萄糖吸收等包裝內(nèi)食品級塑料袋，外鋁箔袋保存期24（月）新奇創(chuàng)意項目報名

產(chǎn)品名稱：科羅索酸，枇杷葉提取物
英文名稱：corosolic acid
化學名稱：2α-羥基熊果酸（2-alpha- hydroxyursolic acid）
產(chǎn)品規(guī)格：2%, 3%, 10%, 20%, 30%, 40%，80%，98% （hplc）
產(chǎn)品外觀：淺黃綠色至類白色精細粉末
分子式：c30h48o4
cas no：4547-24-4
理化性質(zhì)：科羅索酸為白色無定型粉末（甲醇），可溶于石油醚、苯、氯仿、吡啶等有機溶劑，不溶于水，可溶于熱乙醇、甲醇。在無水條件下，與強酸（硫酸、磷酸、高氯酸）、中強酸（三氯乙酸）或lewis氏酸（氯化鋅、三氯化鋁、三氯化銻）作用，會出現(xiàn)顏色反應或螢光。
原料來源：干燥枇杷葉
藥理作用：（被和諧）
產(chǎn)品包裝：外紙板桶或外雙層塑料袋真空包裝（可按照客戶要求包裝），25千克/紙板桶

corosolic acid is an extract from the leaves of some plants suchas loquat, lagerstroemia speciosa etc. those are native asianplants and are found in china, japan, india, the philippines andthe southeastern part of asia. this ingredient is believed to bebeneficial in treating type 2 diabetes because it may possess theability to reduce glucose levels. this has been tested in mice.corosolic acid may also be beneficial in lowering the bloodpressure as well as burning fat. it is also believed to havepowerful antioxidant properties. it may help to neutralize freeradical, promote healthy kidney function and prevent cell membranelipid oxidation.

corosolic acid is an ingredient in several weight losssupplements available on the market. it can be used alone or beused along with several other ingredients. corosolic acid may alsobe referred to as botanical insulin and 2alpha-hydroxyursolic acid.the usage instructions will depend on the individual supplementsthat contain this ingredient. most products containing corosolicacid can be used by both men and women of all fitness levels. thoseusing products with this ingredient are encouraged to diet,exercise and drink plenty of water to achieve maximum weightloss.

resource of raw material (loquat leaf):
the loguat leaf is supplied by the medicinal materials baseoperated in good agricultural practice (gap) in putian city,fujian, china. the compellent gap criterions not only prevent theleaves from any pollution, but also normalize the best ofthe leaves which ensures the of the leaf extracts meetingwith the standard for export.
the leaf is also well-known for its high contents of ursolic acidand corosolic acid at 1.0% and 0.8% respectively, which is almostdouble to that in the loguat leaves planted in other regions. sothe ursolic acid and corosolic acid produced from the leaves ofthis gap base certainly have the characteristics of green, safe,effective, stable and controllable.